Sourdough Cinnamon Rolls (pack of 8)

A gut friendly take on a classic dessert or breakfast treat! Our cinnamon rolls are made of sourdough brioche dough rolled with a warm and comforting mix of cinnamon, butter, brown sugar and nutmeg. The perfect sweet treat to enjoy with an afternoon coffee.

Try the latest flavour upgrade, Dulce de Leche Coffee rolls! Featuring a layer of dulce de leche rolled into our classic sourdough brioche, sprinkled with ovaltine biscuit crumbs and covered in a delectable caramel coffee glaze

For the chocolate lover, our latest flavour drop is sure to be a hit. Inspired by a comforting mug of Jamaican chocolate tea, the Chocolate Tea Cinnamon roll is the same classic dough that you know and love filled with a rich, spiced dark chocolatey filling and topped with a creamy dark chocolate icing that has just a hint of coffee. Enjoy on its own or with some strong blue mountain coffee. And as always, all ingredients are locally produced and sourced where possible (Jamaican cocoa powder and coffee)

Sold as a pack of 8.

Ingredients (plain): bread flour, water, sourdough starter (bread flour and water), egg, coconut oil, brown sugar, salt, Cinnamon sugar filling (butter, sugar, cinnamon, nutmeg), milk

Ingredients (dulce de leche): bread flour, water, sourdough starter (bread flour and water), egg, coconut oil, brown sugar, salt, dulce de leche, ovaltine biscuits, coffee, milk

Ingredients (Jamaican Chocolate Tea): bread flour, water, sourdough starter (bread flour and water), egg, coconut oil, brown sugar, salt, cocoa powder, cinnamon, nutmeg, coffee, condensed milk

Allergen notice: contains DAIRY and EGG.

Storage tips: Best enjoyed within 1-2 days if kept at room temperature. Refrigerate for up to a week. Freeze for up to 3 months and reheat in the toaster oven, microwave and air fryer (350 degrees for 15-20 minutes in toaster/30 seconds in microwave)