Sourdough Loaf
Description
A classic mini loaf of sourdough bread, perfect sliced for breakfast, with eggs, as an accompaniment for your favourite soup, or in a sandwich for lunch. Available in Plain, Whole Wheat, Cheesy Garlic and Cinnamon Swirl. Loaves are about 6 inches across and weigh 450g
Ingredients: Bread flour, water, sourdough starter (bread flour and water), salt
Cinnamon Swirl contains the above plus: Butter, brown sugar, cinnamon Contains dairy
Cheesy Garlic contains the above plus: Cheddar cheese, grated garlic Contains dairy
Can be kept on your counter up to 2 days, slice and wrap your loaf before popping in the freezer to make it last longer. Reheat in a toaster oven at 450 degrees for about 5 minutes, or in an air fryer at 360 degrees for 6 minutes to get your sourdough bread tasting as good as new!
